When in NZ, do as the Kiwis do

Pegasus Bay.
Pegasus Bay. Tristan Rayner from Lost at E Minor

YOU know what they say: when in New Zealand, do as the Kiwis do. 

Pegasus Bay is a beautiful, family-owned winery producing some of New Zealand’s finest wines.

But people don’t visit just for the wine.

The food is a secret weapon, with the restaurant serving up great local and seasonal dishes, using fresh, seasonal ingredients with some top-shelf choices mixed in.

Our favourite dish was the black truffle frittata, which melted with flavour as we sat overlooking the wintery gardens in front of an open fire. 

For more cool travel check out Lost at E Minor.

>> More travel stories

Topics:  new zealand travel travelling

Stay Connected

Update your news preferences and get the latest news delivered to your inbox.

Rhonda McLucas going coast to coast across the UK for a cure

ROCKY ROAD: Gatton Real Estate principal Rhonda McLucas undertook the West Highland Way walk in 2017.

Rhonda McLucas is taking on the Coast to Coast Walk for a cause.

Awarded for passion

DEDICATION RECOGNISED: Lockyer District State High teacher Belinda Try, centre, holds her Certificate of Commendation that she was presented at a ceremony in Brisbane.

Teacher's passion and leadership recognised

Fifth-generation Brimblecombe takes over the family farm

RUNNING THE SHOW: Forest Hill farmer Mitch Brimblecombe inspects a newly planted crop.

Forest Hill farmer Mitch Brimblecombe is running the family farm.

Local Partners