Easy peasy Crock Pot beef 'n' olives

GET dressed ready for work. While hair is drying get the crock pot out and start chopping!

Ingredients:

  • Chop 2 onions into rings
  • Chop 2-3 large pieces of round steak into bite sized chunks
  • Chop up one red pepper, and one green pepper

Method:

  1. Whack it all into the crock pot on low heat and give a stir with one tin of tomoto soup with 1 tablespoon of brown sugar added
  2. Add one tablespoon of olive oil with a dash of salt and pepper to taste. Add 1/2 botttle of stuffed olives and stir
  3. Go to work and work really, really hard
  4. Walk into your home at the end of a long hard day and viola! An instant easy peasy crock pot beef 'n' olivesdish awaits for you and your family! Serve with a glass of red vino and crusty bread rolls

Extensive rain could trigger floodwater releases

Extensive rain could trigger floodwater releases

Wivenhoe Dam unlikely to be opened

Lake closed following routine testing

Lake closed following routine testing

Routine testing indicated high levels of bacteria in the water